| WE EXPECT YOU TO |
Have a minimum of 2 years experience
Be focused on delivering quality standards
Provide excellent customer service
Work during peak periods
Communicate clearly at all times
Have a passion for food
Build repeat custom & improve the business
Achieve performance targets
Achieve more than 85% TQM score
Always lead the team from the front
Work on bank holidays
Provide insightful wine suggestions |
|
| IN RETURN WE GIVE YOU |
A good starting salary
Full training
A great team to work with
Four weeks paid holiday per year
Ongoing personal development
Opportunity to develop food standards
Full BOH and HO support
Regular performance / salary reviews
Regular incentives
A high quality uniform
Days off in lieu
Regular wine appreciation courses |
|